Sunday, December 04, 2005

Here is a recipe for anyone interested... it's really great, and works real well with Hershey's Butterscotch chips.

1 cup powdered nondairy coffee creamer
1 cup sifted powdered sugar
1/4 cup cocoa
1/4 cup mint chocolate chips
1/2 cup miniature marshmallows

  1. Combine all ingredients; store in an airtight container.

Makes 2 1/3 cups mix.

DIRECTIONS FOR GIFT RECIPE CARD:
Add 2/3 cup boiling water to 1/3 cup Hot Cocoa Mix. Makes 1 cup serving.

Gift Tip: Package mix in a plastic bag and give in a holiday mug with gift recipe card attached.

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